Style de citation APA (7e éd.)
Ninemeier, J. D. (2004). Planning and control for food and beverage operations (6th ed.). American Hotel & Lodging Educational Institute.
Style de citation Chicago (17e éd.)
Ninemeier, Jack D. Planning and Control for Food and Beverage Operations. 6th ed. Lansing: American Hotel & Lodging Educational Institute, 2004.
Style de citation MLA (9e éd.)
Ninemeier, Jack D. Planning and Control for Food and Beverage Operations. 6th ed. American Hotel & Lodging Educational Institute, 2004.
Attention : ces citations peuvent ne pas être correctes à 100%.