Lacko-Bartošová, M., Konvalina, P., Lacko-Bartošová, L., & Štěrba, Z. Quality Evaluation of Emmer Wheat Genotypes Based on Rheological and Mixolab Parameters.
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Chicago Style (17th ed.) Citation
Lacko-Bartošová, Magdaléna, Petr Konvalina, Lucia Lacko-Bartošová, and Zdeněk Štěrba. Quality Evaluation of Emmer Wheat Genotypes Based on Rheological and Mixolab Parameters.
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MLA (9th ed.) Citation
Lacko-Bartošová, Magdaléna, et al. Quality Evaluation of Emmer Wheat Genotypes Based on Rheological and Mixolab Parameters.
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Warning: These citations may not always be 100% accurate.