Berry Ottaway, P. (2008). Food fortification and supplementation: Technological, safety and regulatory aspects. CRC Press ; Woodhead Publ.
Successfully copied to clipboard
Copying to clipboard failed
Chicago Style (17th ed.) Citation
Berry Ottaway, Peter. Food Fortification and Supplementation: Technological, Safety and Regulatory Aspects. Boca Raton Cambridge: CRC Press ; Woodhead Publ, 2008.
Successfully copied to clipboard
Copying to clipboard failed
MLA (9th ed.) Citation
Berry Ottaway, Peter. Food Fortification and Supplementation: Technological, Safety and Regulatory Aspects. CRC Press ; Woodhead Publ, 2008.
Successfully copied to clipboard
Copying to clipboard failed
Warning: These citations may not always be 100% accurate.