APA (7th ed.) Citation
Glicksman, M. (1982). Food Hydrocolloids. Volume I. CRC Press,Inc.
Chicago Style (17th ed.) Citation
Glicksman, Martin. Food Hydrocolloids. Volume I. Boca Raton: CRC Press,Inc, 1982.
MLA (9th ed.) Citation
Glicksman, Martin. Food Hydrocolloids. Volume I. CRC Press,Inc, 1982.
Warning: These citations may not always be 100% accurate.