Adams, M. (1986). Micro-organisms in the production of food. Elsevier.
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Chicago Style (17th ed.) Citation
Adams, M.R. Micro-organisms in the Production of Food. Amsterdam: Elsevier, 1986.
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MLA (9th ed.) Citation
Adams, M.R. Micro-organisms in the Production of Food. Elsevier, 1986.
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Warning: These citations may not always be 100% accurate.