Thai, H. A., & Špánik, I. (2018). The Tracing of the Formation of Volatile Organic Compounds during Tokaj Wine Production.
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Chicago Style (17th ed.) Citation
Thai, Ha Anh, and Ivan Špánik. The Tracing of the Formation of Volatile Organic Compounds During Tokaj Wine Production. 2018.
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MLA (9th ed.) Citation
Thai, Ha Anh, and Ivan Špánik. The Tracing of the Formation of Volatile Organic Compounds During Tokaj Wine Production. 2018.
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Warning: These citations may not always be 100% accurate.