Consumer attitudes to the temperate zone fruit and its consumption in the Slovak Republic case study from the Nitra region
Výsledky dotazníkového prieskumu - najčastejší dôvod konzumácie ovocia mierneho pásma je zdravie, najkonzumovanejšie druhy sú jablká a hrozno, až 66 percent opýtaných by rado zvýšilo spotrebu ovocia mierneho pásma.
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| Format: | Book Chapter |
| Language: | English |
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