Modelling structural changes in the poultry meat demand - the case of Slovakia
Prieskum spotreby hydinového mäsa na Slovensku. Porovnanie so spotrebou bravčového mäsa. Prieskum za roky 1993-2009. Vývoj spotreby hydiny na Slovensku. Dáta, metodológia, výsledky.
Enregistré dans:
| Auteur principal: | |
|---|---|
| Autres auteurs: | |
| Format: | Chapitre de livre |
| Langue: | anglais |
| Sujets: | |
| Tags: |
Pas de tags, Soyez le premier à ajouter un tag!
|
Documents similaires: Modelling structural changes in the poultry meat demand - the case of Slovakia
- <The> World poultry industry
- Preference analysis of meat and meat products purchases in selected household's categories
- Elasticity of consumer demand on pork meat in the Slovak Republic
- Hydinu kupujeme najmä v akciách
- Price Transmission between Maize and Poultry Product Markets in the Visegrád Group Countries: What is More Nonlinear, Egg or Chicken?
- Analysis of the relation between the price of fodder mixture ingredients and the price of chicken meat