Nové trendy v gastronómii bakalárska práca
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| Main Author: | |
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| Format: | Book |
| Language: | Slovak |
| Published: |
Bratislava
2024
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| LEADER | 00000nbm a2200000 4500 | ||
|---|---|---|---|
| 001 | 0302395 | ||
| 005 | 20250121102534.9 | ||
| 041 | 0 | |a slo | |
| 044 | |a SK | ||
| 245 | 1 | 0 | |a Nové trendy v gastronómii |b bakalárska práca |c Martina Slezáková ; školiteľ: Adrián Čakanišin |
| 264 | 1 | |a Bratislava |c 2024 | |
| 300 | |a 40 s. | ||
| 100 | 1 | |a Slezáková, Martina | |
| 700 | 1 | |a Čakanišin, Adrián, 1997- | |
| 710 | 2 | |a Obchodná fakulta EU. Katedra cestovného ruchu | |