Nutrition Concepts and Controversies
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| Main Author: | |
|---|---|
| Other Authors: | , |
| Format: | Book |
| Language: | English |
| Published: |
St. Paul
West Publ. Co.
1988
|
| Edition: | 4. ed. |
| Subjects: | |
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| LEADER | 00000nam a2200000 4500 | ||
|---|---|---|---|
| 001 | c006060 | ||
| 005 | 20221206134427.0 | ||
| 020 | |a 0-314-59743-3 | ||
| 041 | 0 | |a eng | |
| 044 | |a US | ||
| 245 | 1 | 0 | |a Nutrition |b Concepts and Controversies |c Eleanor Noss Whitney, Frances Sienkiewicz Sizer, Eva May Nunnelley Hamilton |
| 250 | |a 4. ed. | ||
| 264 | 1 | |a St. Paul |b West Publ. Co. |c 1988 | |
| 300 | |a 736 s. | ||
| 610 | 2 | 0 | |a stravovanie spoločné |
| 610 | 2 | 0 | |a výživa |
| 610 | 2 | 0 | |a potraviny |
| 610 | 2 | 0 | |a technológia |
| 100 | 1 | |a Whitney, Eleanor Noss | |
| 700 | 1 | |a Sizer, Frances Sienkiewicz | |
| 700 | 1 | |a Hamilton, Eva May Nunnelley | |