Fatty Acids Their chemistry, properties, production, and uses Part 4
Gespeichert in:
| Weitere Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | Englisch |
| Veröffentlicht: |
New York
Interscience
1967
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| Ausgabe: | 2nd compl. rev. and augm. ed. |
| Schlagworte: | |
| Online-Zugang: | Im OPAC anzeigen |
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| 245 | 1 | |a Fatty Acids |b Their chemistry, properties, production, and uses |n Part 4 |c edited by Klare S. Markley | |
| 250 | |a 2nd compl. rev. and augm. ed. | ||
| 260 | |a New York |b Interscience |c 1967 | ||
| 300 | |a xii, 2481-3118 s. |b il. |c 23,5 cm | ||
| 650 | 0 | |a mastné kyseliny | |
| 700 | 1 | |a Markley, Klare S. | |
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