Chemie potravin 1
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| Main Authors: | , |
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| Format: | Book |
| Language: | Czech |
| Published: |
Tábor
OSSIS
2009
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| Edition: | 3. rozš. a prepr. vyd. |
| Subjects: | |
| Online Access: | View in OPAC |
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| Physical Description: | xxii, 580 s. il. 24 cm |
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| Bibliography: | Obsahuje bibliografii, bibliografické odkazy a rejstřík |
| ISBN: | 9788086659152 |