Antinutrients and phytochemicals in food /

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Korporácia: American Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society. Meeting
Ďalší autori: Shahidi, Fereidoon, 1951-
Médium: Kniha
Jazyk:English
Vydavateľské údaje: Washington, DC American Chemical Society 1997.
Edícia:ACS symposium series ; 662
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245 0 0 |a Antinutrients and phytochemicals in food /  |c Fereidoon Shahidi, editor. 
260 |a Washington, DC  |b American Chemical Society  |c 1997. 
300 |a vii, 334 p.  |b ill.  |c 24 cm. 
440 0 |a ACS symposium series ;  |v 662 
500 |a "Developed from a symposium sponsored by the Division of Agricultural and Food Chemistry." 
500 |a Based on a symposium presented at the 210th National Meeting of the American Chemical Society, in Chicago, Illinois, August 20-25, 1995. 
504 |a Includes bibliographical references and index. 
650 0 |a Food  |x Toxicology  |x Congresses. 
650 0 |a Plant toxins  |x Congresses. 
650 0 |a Phytochemicals  |x Congresses. 
650 0 |a Food  |x Composition  |x Congresses. 
650 0 |a Cancer  |x Chemoprevention  |x Congresses. 
650 0 |a Nutritionally induced diseases  |x Congresses. 
700 1 |a Shahidi, Fereidoon,  |d 1951- 
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710 2 |a American Chemical Society.  |b Meeting  |n (210. :  |d 1995 :  |c Chicago, Ill.) 
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