Quality of selected fruits and vegetables of North America : based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the second Chemical Congress of the North American Continent (180th ACS national meeting) Las Vegas, Nevada, August 24-29, 1980 /

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Enti autori: American Chemical Society. Division of Agricultural and Food Chemistry, American Chemical Society, Chemical Congress of the North American Continent, Symposium on Quality of Fruits and Vegetables of North America
Altri autori: Teranishi, Roy, 1922-, Barrera-Benitez, Heriberto, 1939-
Natura: Atti del Convegno Libro
Lingua:inglese
Pubblicazione: Washington, D.C. American Chemical Society 1981.
Serie:ACS symposium series, 170
Soggetti:
Fruit > Quality > Congresses.
Vegetables > Quality > Congresses.
Fruit > Composition > Congresses.
Vegetables > Composition > Congresses.
Fruit > North America > Quality > Congresses.
Vegetables > North America > Quality > Congresses.
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245 0 0 |a Quality of selected fruits and vegetables of North America :  |b based on a symposium sponsored by the Division of Agricultural and Food Chemistry at the second Chemical Congress of the North American Continent (180th ACS national meeting) Las Vegas, Nevada, August 24-29, 1980 /  |c Roy Teranishi, editor, Heriberto Barrera-Benitez, editor. 
260 |a Washington, D.C.  |b American Chemical Society  |c 1981. 
300 |a ix, 240 p.  |b ill.  |c 23 cm. 
440 0 |a ACS symposium series,  |x 0097-6156 ;  |v 170 
500 |a Mostly papers presented at the Symposium on Quality of Fruits and Vegetables of North America, held during the second Chemical Congress of the North American Continent, which included the 180th National American Chemical Society meeting. 
504 |a Includes bibliographical references and index. 
650 0 |a Fruit  |x Quality  |x Congresses. 
650 0 |a Vegetables  |x Quality  |x Congresses. 
650 0 |a Fruit  |x Composition  |x Congresses. 
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