HPLC in Food Analysis /
Gespeichert in:
| 1. Verfasser: | |
|---|---|
| Format: | Buch |
| Sprache: | Englisch |
| Veröffentlicht: |
London :
Academic Press,
1988
|
| Ausgabe: | 2nd Edition |
| Schriftenreihe: | Food Science and Technology : A Series Monographs
|
| Tags: |
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MARC
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| 245 | 1 | |a HPLC in Food Analysis / |c [aut.]Macrae,R | |
| 250 | |a 2nd Edition | ||
| 260 | |a London : |b Academic Press, |c 1988 | ||
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