Factors Influencing the Purchasing of Organic Food by Slovak Consumers: Quality or Promotion?
Skúmanie nákupného správania slovenských spotrebiteľov v oblasti biopotravín. Pomocou údajov zhromaždených spoločnosťou CAWI od 318 respondentov sa výskum zameriava na preskúmanie vzťahu medzi socioekonomickými charakteristikami slovenských spotrebiteľov a ich nákupným správaním, s osobitným dôrazom...
Saved in:
| Main Author: | |
|---|---|
| Other Authors: | , , , , , , |
| Format: | Book Chapter |
| Language: | English |
| Subjects: | |
| Tags: |
No Tags, Be the first to tag this record!
|
Similar Items: Factors Influencing the Purchasing of Organic Food by Slovak Consumers: Quality or Promotion?
- Analysis of Consumer Preferences at Organic Food Purchase in Romania
- Organic Foods in European Union: The Brief Case of Organic Farming, Consumption, Distribution and Import of Organic Foods
- Consumer-oriented Sales Promotion of Organic Food in Slovakia and Czech Republic
- Consumer Ethnocentrism as a Factor of Perception of Organic Foods? Some Evidence of Young Slovaks
- Interests of Organic Food Consumers
- Attitudes and Selected Buying Behaviour of Slovak Consumers Related to Functional Foods - Preliminary Research