Systém HACCP v procese skladovania a distribúcie tovaru

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Main Author: Hodúrová, Barbora (Author)
Other Authors: Kuperová, Martina (Thesis advisor)
Format: Manuscript Book
Language:Slovak
Published: 2018
Subjects:
systém HACCP
kritické kontrolné miesto (bod)
potravinová bezpečnosť
logisticko-distribučné centrum
sklad ovocia a zeleniny
HACCP system
critical control point
health safety
logistics and distribution center
fruit and vegetables warehouse
Online Access:http://is.stuba.sk/zp/portal_zp.pl?podrobnosti=139350
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