Biotechnologická príprava G4-α-amylázy
Salvato in:
| Autore principale: | |
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| Altri autori: | |
| Natura: | Manoscritto Libro |
| Lingua: | slovacco |
| Pubblicazione: |
2024
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| Soggetti: | |
| Accesso online: | http://is.stuba.sk/zp/portal_zp.pl?podrobnosti=168829 |
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MARC
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| 100 | 1 | |a Bílek, Tomáš Bohuslav |u 044000 |4 aut |U FCHPT Fakulta chemickej a potravinárskej technológie |T FCHPT Ústav biotechnológie |X 116086 |U C4000 |Y 102 |7 116086 | |
| 242 | 0 | 1 | |a Biotechnological Production of G4-α-Amylase |y eng |
| 245 | 1 | 0 | |a Biotechnologická príprava G4-α-amylázy |
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| 650 | 4 | |a maltotetraóza |2 slo | |
| 650 | 4 | |a maltodextrín |2 slo | |
| 650 | 4 | |a G4-α-amyláza |2 slo | |
| 650 | 4 | |a G4-α-amylase |2 eng | |
| 650 | 4 | |a maltotetraose |2 eng | |
| 650 | 4 | |a maltodextrin |2 eng | |
| 700 | 1 | |a Hronská, Helena |u 044000 |k Z1 |4 ths |U FCHPT Fakulta chemickej a potravinárskej technológie |T FCHPT Ústav biotechnológie |X 4690 |U C4000 |Y 102 |7 A000004690 | |
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