Microemulsions and Emulsions in Foods /
Uložené v:
| Hlavní autori: | , |
|---|---|
| Médium: | Kniha |
| Jazyk: | English |
| Vydavateľské údaje: |
Washington :
American Chemical Society,
1991
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| Edícia: | ACS Symposium Series
Vol.448 |
| Tagy: |
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